Filtering by: NAXOS CUISINE
GREEK COOKING CLASS for Foodies and Networkers
Sep
25
6:30 PM18:30

GREEK COOKING CLASS for Foodies and Networkers

If you love Greek Food this class is for you!
If you love to meet foodies, this class is for you!
If you love to network, this class is for you!
If you think Thursday is an evening to start your weekend with, this class is for you!

We will be making Shrimp Saganaki, Greek Salad, Moussaka (Vegetarian and Lamb), Loukoumades!

Price: $95 BYOB
RSVP with a payment by September 21.
Payment methods: Venmo/Sofya Stearns, PayPal/Izabella's Gourmet Chow or Zelle.

VENMO

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TAPAS FROM AROUND THE WORLD 21yo+
Nov
13
6:30 PM18:30

TAPAS FROM AROUND THE WORLD 21yo+

A PERFECT CLASS BEFORE THE HOLIDAY SEASON BEGINS!

WANNA IMPRESS YOUR GUESTS? Enjoy leaning and making and indulging TAPAS!

AND!
If you love to meet foodies, this class is for you!
If you love to network, this class is for you!
If you think Thursday is an evening to start your weekend with, this class is for you!

We will be making TAPAS from around the world!

Price: $95 BYOB
RSVP with a payment by September 21.
Payment methods: Venmo/Sofya Stearns, PayPal/Izabella's Gourmet Chow or Zelle.

VENMO

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SERIES OF CLASSES - WONDERS OF GREEK FOOD for 21+yo
Jul
25
6:30 PM18:30

SERIES OF CLASSES - WONDERS OF GREEK FOOD for 21+yo

If you love Greek Food these classes are for you. If you would love to “travel” with me to various parts of Greece, these classes are for you. If you enjoy Ouzo, these classes are for you. In this series of classes, we will be making food from different parts of Greece. The reason I know they are the staple of Greek cuisine is because I just spent 2 weeks in Greece, travelling to different islands, meeting amazing chefs and enjoying their food and wine.

FIRST STOP - NAXOS! They are known for its high-quality agricultural products including Olives, Wine, Cheese, Potatoes, Traditional Pies, Stuffed Zucchini and Tomatoes.

During this class, you will enjoy making TZATZIKI, SEAFOOD SAGANAKI, TIROPITA, STUFFED TOMATOES and GREEK POTATOES from scratch, while sipping on wine, meeting new people and listening to Greek music.

Price: $110. Includes all supplies, ingredients and wine.

RSVP with a payment by July 23rd. Payment can be done via Venmo/Sofya Stearns or Zelle.

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